Gvk Mall – Indent Review
🟠 Pending Review
Submitted by Outlet Manager | Received at 2:14 PM
Requested Dispatch:17 April | Morning Slot
GM
Gvk Mall SummaryOutlet Manager
Rakesh Kumar
Submitted
2:14 PM
Total Items
18
Total Quantity
692 mixed
Compared to Yesterday
+6%
Flags
2 unusual spike(s)
Requested Items
| Item | Requested Qty | Yesterday Qty | Variance | Status | Action | |
|---|---|---|---|---|---|---|
🍚 Mexican Rice Base | 40 kg | 38 kg | 🟢 +5% | ⏳ Pending | ||
🍗 Chicken Prep | 32 kg | 20 kg | 🔴 +60% Spike | ⏳ Pending | ||
🥛 Sour Cream | 15 L | 14 L | 🟢 +7% | ⏳ Pending | ||
🫑 Bell Peppers | 8 kg | 7 kg | 🟠 +14% | ⏳ Pending | ||
🍚 Basmati Rice | 25 kg | 24 kg | 🟢 +4% | ⏳ Pending | ||
🧀 Paneer | 12 kg | 11 kg | 🟢 +9% | ⏳ Pending | ||
🌽 Corn Kernels | 6 kg | 5 kg | 🟠 +20% | ⏳ Pending | ||
🫘 Black Beans | 8 kg | 8 kg | 🟢 +0% | ⏳ Pending | ||
🥬 Lettuce | 5 kg | 5 kg | 🟢 +0% | ⏳ Pending | ||
🍅 Tomatoes | 10 kg | 9 kg | 🟠 +11% | ⏳ Pending | ||
🧅 Onions | 8 kg | 8 kg | 🟢 +0% | ⏳ Pending | ||
🧀 Cheddar Cheese | 4 kg | 4 kg | 🟢 +0% | ⏳ Pending | ||
🫙 Salsa Verde | 3 kg | 3 kg | 🟢 +0% | ⏳ Pending | ||
🌶️ Sriracha Mayo | 2 kg | 2 kg | 🟢 +0% | ⏳ Pending | ||
🥡 Bowl Containers | 200 pcs | 180 pcs | 🟠 +11% | ⏳ Pending | ||
🧻 Tissue Napkins | 300 pcs | 300 pcs | 🟢 +0% | ⏳ Pending | ||
🫘 Tofu | 4 kg | 3 kg | 🔴 +33% Spike | ⏳ Pending | ||
🍛 Malabar Curry Base | 10 kg | 10 kg | 🟢 +0% | ⏳ Pending |
Review Status
Approved Items
0Edited Items
0Rejected Items
0Pending Review
18Progress0/18
Spike Alerts
🍗Chicken Prep+60%
🫘Tofu+33%